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Join us online to learn how to cook healthy summer dishes bursting with flavor using herbs and spices while keeping food safety in mind! The Capture the Flavor with Herbs and Spices class offers ways to use and store herbs and spices in your summer meals as well as an understanding of their health benefits.

Reserve your spot today!

Come join us for an informative online event where we will discuss the relationship between nutrition and arthritis. Our nutrition educator will provide valuable insights about the best foods to help prevent and manage arthritis symptoms and improve your overall health.

Don't miss out on this opportunity to learn how nutrition can play a key role in managing arthritis. Register now to secure your spot!

University of Maryland Extension mental health specialist Alexander Chan explores the "Farm State of Mind" during the final Sustainable Food Systems lecture next week on Tuesday, April 23 at 6pm.

The Anne Arundel County Extension Office will be hosting their 2024 Open House on August 23, 2024. This is a free family event where you can meet the Extension Educators, tour the Demonstration Garden, visit the Urban Farm, and much more.

University of Maryland is the place to be for Maryland Day 2024! This will be the 99th annual Ag Day and this year we're excited for our very first AGNR Alumni Chill Zone in the Animal Science Courtyard!

Join us on Ag Day Avenue to visit the Campus Farm and take in a livestock show with our students. Drop by the Animal Science courtyard to see our college in full force with clubs, departments, and Extension programs. Grab a plant from the Institute of Applied Agriculture or from the Plant Science Building. McKeldin Mall will feature Maryland 4-H and there's an Extension catfish cooking demo at Hornbake Plaza.

You are invited to a Fields Crops Research Twilight, Barbecue and Ice Cream Social at the Central Maryland Research & Education Center, 2005 Largo Road, Upper Marlboro, Maryland on Wednesday, August 7, 2024 from 4:00 to 9:00 PM. A barbecue dinner will be served at 4:00 pm followed by homemade ice cream prior to the evening tour. University of Maryland Extension Educators and Specialists will showcase their field crop, vegetable and fruit research plots.

Join Sarah and Ashley from University of Maryland Extension to answer any Western Maryland garden-related questions during this live Zoom session.

Need a plant identified? Want advice on starting a garden? Want to add a native plant to your landscape in 2024? Are you encountering pests? Insects? Plant Diseases?

If you have a gardening question that you want us to answer live, please send photos and questions to abachtel@umd.edu or post on the event details in the comments section.

We will be discussing some of the common garden tasks for your garden and a timeline of what you should be seeding now?

Session will be recorded and posted after the event.

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University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class. If you need a reasonable accommodation to participate in any event or activity, please contact University of Maryland Extension @ 301-334-6960 before March 7, 2024.

Bring One - Take One!  Join us for our annual Plant Swap!  Bring plants in containers labeled with plant name, care instructions, and growing conditions.  Plants should be pest/disease free and have a good root system.

Learn simple steps to create a colorful pollinator-friendly landscape around your home.  Learn about pollination and its importance, the many different pollinators, and the colors that attract pollinators.

This food preservation series is intended to provide a hands-on learning experience for beginners and advanced canners.  Each workshop begins with a class lecture then participants go into the kitchen to make their own canned produce to take home.  Fee includes instruction, recipe, and all the equipment and produce to process your own preserved jar.

Drying Herbs & Fruits - May 11;     Canning Pickled Peppers - August 17;     Canning Cranberry Orange Chutney - November 16

Register for 1, 2 or all 3!