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Grow It Eat It: Maryland's Food Gardening Network

Picking out Produce at the Farmers Market, Part 2: Bell Peppers,Eggplant, Green Beans, Corn, Zucchini and Summer Squash

We join Becky Ramsing, a Nutrition Health and Wellness educator for the University of Maryland Extension, at the farmers market in Columbia Maryland for the best ways to pick out fresh produce. She walks us through bell peppers, eggplant, green beans, zucchini, and summer squash and shows us what we should look for.

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Last updated: 09/11/2011